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These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure, or prevent any disease. Individual results may vary.





Matcha is stronger than other brewed teas because it is produced from whole, ground green tea leaves. It has 137 times more antioxidants than a cup of green tea that has been traditionally prepared.
Yes, the dietary fiber in matcha green tea can help stop an increase in insulin levels. Matcha has been demonstrated to regulate diabetics' blood sugar levels and prevent the onset of type 1 diabetes.